Welcome to our Pizza & Pasta Night—Fridays at High Falls Cafe are all about celebrating scratch-made Italian comfort. We set aside the regular menu so you can focus on hand-tossed whole pizzas (no slices) and house-made pastas simmered in rich, from-scratch sauces. Dine in only, grab a cozy booth with friends or family, and let our family treat yours to a festive start to the weekend.
Pasta and Pizza Night (Fridays)
Served Friday after 5pm
Starters & Small Bites
Battered Mozzarella Sticks
$9.00
served with marinara
Steamed Littleneck Clams
$16.00
served in a garlic and fresh basil dipping broth "How Jean liked 'EM"
Fried Zucchini Sticks
$9.00
served with horseradish mayo
Spring Rolls
$9.00
served with sweet chili sauce
Irish Nachos
$13.00
seasoned waffle fries topped with bacon, cheddar, sour cream and scallions
Chicken Tenders
$13.00
served with honey dijon
Chicken Wings
$16.00
Buffalo, garlic parmesan, teriyaki, cajun or BBQ served with creamy bleu cheese, carrot and celery sticks
Garlic Knots
$5.00
served with fresh marinara
Chili & Soup
Quesadillas
Cajun Chicken or Sliced Steak or Shrimp
$18.00
cheddar, peppers, onions, tomatoes, topped with salsa, sour cream and guacamole
Cajun Chicken: $16
Sliced Steak or Shrimp: $18
Cajun Chicken: $16
Sliced Steak or Shrimp: $18
Veggie
$14.00
cheddar, zucchini, portobello mushrooms, roasted red peppers, tomato and sautéed spinach topped with pesto
Add: grilled or blackened chicken or Tofu: $5
Add: steak or shrimp: $7
Add: grilled or blackened chicken or Tofu: $5
Add: steak or shrimp: $7
Burgers
Served with choice of Soup, Salad or Fries
All bread toasted.
Add lettuce, tomato, raw onion or pickle at no charge.
Sub: sweet fries add 2
seasoned waffle fries, tater tots,
French onion soup or
onion rings 3
All bread toasted.
Add lettuce, tomato, raw onion or pickle at no charge.
Sub: sweet fries add 2
seasoned waffle fries, tater tots,
French onion soup or
onion rings 3
Build Your Own: Half Pounder or Quarter Pounder
$12.00
Half Pounder: $12
Quarter Pounder: $9
Pretzel Roll: $2.50
House Made Veggie Burger: $2.50
Add: bacon, ham, American, Swiss, cheddar, provolone, mozzarella, Feta, crumbled bleu, pepper jack, sautéed onions, sauteed mushrooms or portobello mushrooms: $1.50 each
Quarter Pounder: $9
Pretzel Roll: $2.50
House Made Veggie Burger: $2.50
Add: bacon, ham, American, Swiss, cheddar, provolone, mozzarella, Feta, crumbled bleu, pepper jack, sautéed onions, sauteed mushrooms or portobello mushrooms: $1.50 each
High Falls Burger
$15.00
sauteed mushrooms and onions, Swiss and bacon with BBQ sauce
Meatball Hero
$15.00
in fresh marinara topped with melted mozzarella on semolina
Classic Breaded Chicken
$14.00
lettuce, tomato, raw onion and mayo on a Kaiser roll
The Hacker
$17.00
sliced steak, peppers, onions and melted American “Philly style” on semolina
Salads
Add:
Crumbled Bleu 1
Grilled or Blackened
Chicken or Tofu 5
Grilled or Blackened
Ahi Tuna Steak 6
Grilled, Blackened or Smoked Salmon or
Grilled Steak 7
Dinner Size Salmon 11
Crumbled Bleu 1
Grilled or Blackened
Chicken or Tofu 5
Grilled or Blackened
Ahi Tuna Steak 6
Grilled, Blackened or Smoked Salmon or
Grilled Steak 7
Dinner Size Salmon 11
House Salad
$10.00
romaine, cucumber, tomato, sprouts, carrots and croutons
Side: $7
Side: $7
Caesar
$11.00
romaine tossed in Caesar dressing with croutons and shaved parmesan
Side: $8
Side: $8
Wedge
$12.00
wedge of iceberg topped with crumbled bacon and bleu cheese, tomato, drizzled with creamy bleu cheese
Spinach
$13.00
fresh baby spinach with crumbled bacon, hard boiled egg, cucumber, tomato and shredded Swiss, dressing of choice
Greek
$13.00
romaine with sun-dried tomato, olives, red onion, feta, artichoke hearts and red peppers tossed in balsamic vinaigrette
Pizza Menu
In-house only, no take out. Served by the pie (no slices).
Mains
Salmon Puttanesca
$24.00
pan seared and topped with olive oil, garlic, diced tomato, capers and kalamata olives served with a side of rice and sautéed spinach
USDA Choice Rib Eye
$28.00
with choice of potato and side vegetable
Surf & Turf $7 with grilled or blackened shrimp
Italiano style: portobello mushrooms, garlic, roasted red peppers: +$4
Black & Bleu: with carmelized onions & crumbled bleu cheese: +$4
Surf & Turf $7 with grilled or blackened shrimp
Italiano style: portobello mushrooms, garlic, roasted red peppers: +$4
Black & Bleu: with carmelized onions & crumbled bleu cheese: +$4
Pasta Night Specials
DINE IN ONLY! Choose Soup or Salad to start French Onion or Specialty Salad: +$2
All of our sauces are made fresh to order, bread is available upon request, please ask!
All of our sauces are made fresh to order, bread is available upon request, please ask!
Pasta Night Traditional
$15.00
1. Choose a soup or Salad
2. Choose a pasta: linguine or penne
3. Choose a sauce: Bolognese, Marinara, Fra Diavolo, Alfredo, White wine & Fresh Garlic, Pink Vodka with onions and peas
4. Add Extras:
Broccoli or Spinach: $2
Meatballs: $4
Grilled or Blackened Chicken or Tofu: $5
Grilled or Blackened Ahi Tuna Steak: $6
Grilled or Blackened Shrimp, Salmon or Steak: $7
Dinner portion Salmon: $11
2. Choose a pasta: linguine or penne
3. Choose a sauce: Bolognese, Marinara, Fra Diavolo, Alfredo, White wine & Fresh Garlic, Pink Vodka with onions and peas
4. Add Extras:
Broccoli or Spinach: $2
Meatballs: $4
Grilled or Blackened Chicken or Tofu: $5
Grilled or Blackened Ahi Tuna Steak: $6
Grilled or Blackened Shrimp, Salmon or Steak: $7
Dinner portion Salmon: $11
Pasta Night with Clam Sauce
$18.00
Fresh clams with your choice of: white wine, marinara or fra diavolo.
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